Print Recipe

Granola, Nuts & Berries

700 gr Royal Granola
150 gr Butter
150 gr Honey  
150 gr Mixed nuts
120 gr Fruitease sour cherry
120 gr Fruitease blueberry
Frucaps forrest fruit filling (optional)






Lightly heat butter and honey. Mix with Royal Granola and mixed nuts and place on a baking tray with parchment paper. Bake at 180°C for approx. 15 minutes. For a more crunchy granola, leave it to bake for a few more minutes.  After cooling, add Fruitease sour cherry and Fruitease blueberry to your granola. Tastes delicious with Frucaps forrest fruit filling!


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